I’m sure you’ve heard the phrase “You get what you pay for” before. It’s a phrase that’s used to justify higher-end products as being superior to their less expensive counterparts. The problem is that it’s often used incorrectly, as in “you get what you pay for” shouldn’t mean that cheap things are bad and more expensive things are good—it should mean that sometimes when comparing two products with similar features but different prices, one will be better quality than the other. And yet this idea persists in many industries, including grills. I’ll admit: I was hesitant about spending $500 on my Weber grill when there are cheaper options out there. But once I got over my sticker shock and used it for myself (and saw how much faster my food cooked), I understood why these fancy grills cost so much more than the cheapo ones at Home Depot or Walmart:
Weber grills have been around for over a century.
Weber grills have been around for over a century. In fact, they’re the best-selling grill of all time and are known for their durability.
They’re also made in the USA by Weber-Stephens Products LLC–a subsidiary of Jarden Corporation (formerly Sunbeam Corporation). The company was founded in 1951 by George Stephen Sr., who had previously worked at Weber Brothers Metal Works (the predecessor to Arvin Industries) with his brothers William and Charles Sr.
The Weber kettle grill is the best-selling grill of all time.
The Weber kettle grill is the best-selling grill of all time. It’s been around for over 100 years and has won countless awards, including being named one of Time Magazine’s top 50 inventions in 1991.
The Weber Kettle Grill is a classic in American cooking and has been used by some of our nation’s greatest chefs including Julia Child, Bobby Flay, and Alton Brown (who even has his own line of kettles). The popularity behind this iconic product comes from its ability to be used as both an outdoor cooking device or an indoor oven when placed over charcoal embers inside your home or apartment building without any additional modifications needed!
Weber grills have a unique cooking method that lets you cook in reverse searing.
Reverse searing is a method of cooking on a grill where you start with high heat to get the grill good and hot, then drop the temperature to finish cooking. It’s great for steaks and burgers because it allows you to get nice charring on your food without overcooking it, which can happen when you use higher temperatures throughout the process.
They have some of the best customer service in the industry.
Weber grills have some of the best customer service in the industry. They stand behind their products, and they’re willing to work with customers if something goes wrong. Weber also has an excellent warranty policy, which covers your grill for any defects or issues that arise during normal use for 3 years after purchase.
If you’re not happy with your purchase for any reason after 30 days of buying it (or even before), you can return it with no questions asked! You just need to call or email them with your name, address, phone number and what part(s) need replacing/repairing/fixing so they know where to send them once they receive them back from us here at [your local store].
Weber grills are amazing, and they’re worth every penny.
Weber grills are well worth the money, and here’s why:
- They have an amazing warranty. If you buy a Weber grill, it comes with a 10-year limited warranty on the kettle and 5 years on all other parts. This means that if anything breaks or malfunctions during normal use (and not because of abuse), then Weber will repair or replace it for free. That’s pretty hard to beat!
- Their customer service is great too–just take a look at their reviews online! People love talking about how helpful and friendly their customer service representatives are when dealing with any issues related to their grills or accessories. You can call them at any time during business hours and they’ll be happy to help out however they can without charging any fees whatsoever!
- The way they cook is also very different from other types of grills out there right now: instead of using gas flames like propane stoves do, webers use charcoal briquettes which burn hotter than propane but produce less smoke so food doesn’t taste like ash when done cooking on these bad boys…they’re also much easier than electric models since there aren’t any cords involved either.”
Weber grills are amazing, and they’re worth every penny. They have some of the best customer service in the industry, they’ve been around for over a century and they have a unique cooking method that lets you cook in reverse searing. If you want to get started with your own Weber grill then check out our article on how much a Weber grill costs.